Cake Engineering
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Flavors

If you don't see a flavor below that you want for your cake, just let me know and I will find a recipe for it.

All cakes, frostings, fondant, and fillings are made from scratch. Sugar Free, Gluten Free, Dairy Free, Nut Free, Egg Free options available upon request.


Cake Flavors:

Vanilla
Confetti (vanilla cake with spinkles)
Rainbow (colored vanilla cake)
Champagne
Chocolate 
Mahogany
German Chocolate 
Gluten-free Chocolate 
Chocolate Mud
Red Velvet
Marble
Lemon

Strawberry
Chocolate Banana

Banana
Carrot
Chocolate Carrot
Cookies and Cream 

Mint Oreo
Pumpkin 


Special Request...


Frosting/Filling:

Raspberry
Strawberry
Buttercream

Chocolate Buttercream
Champagne Buttercream
Salted Caramel Buttercream
Lemon Cream
Cream Cheese

Coconut pecan
Chocolate

Peanut Butter
Chocolate Ganache
Caramel

Cookies and Cream
  
Special Request...



Pricing:
If you have any questions about the price of a specific size or style of cake, feel free to send me an e-mail, or give me a call and if I don't pick up, please leave me a message and I will get back to you as soon as possible.

Wedding and Shaped cakes:
All wedding cakes start off at $2.50 per serving and shaped cakes start at $3.50 per serving with a minimum cost of $50.  Elaborate designs will cost a bit more due to the time involved.  Flowers (gumpaste, real, and artificial), figurines, and other toppers will also add to the cost unless provided.  If a stand is to be used, a deposit equal to the price of the stand will be required and the deposit will be returned after safe delivery of the stand.  If for any reason the stand is not returned, the deposit will not be returned. A list of serving sizes can be found here.

There will be a minimum delivery/set-up fee of $25 for wedding cakes.  More will be charged for longer travel distances.



Cupcakes:
Basic cupcake with frosting and no decoration: $1.50 each

Basic cupcake with frosting and simple decoration: $2.00 each
Cupcake with elaborate decoration: $3.00 each
Filled cupcake add $0.50 each to the above pricing

Any of the above cake flavors and frosting/filling can be used for cupcakes.  Minimum cupcake order is 12.

Cake Pops:
Basic cake pop with just coating and no decoration: $2.00 each
Cake pop with simple decoration: $2.50 each
Cake pop with elaborate decoration: $3.50 each
Sparkle cake pop stick add $0.40 each to price

Any of the above cake flavors and frostings can be used for the cake pops

Sheet cakes
:

quarter sheet (serves 12 - 28) = $40

half sheet (serves 32-48) = $60
full sheet (serves 64-96) = $80

*Some decorations may cost extra.

Any of the above flavors and fillings can be used for the sheet cakes.  The sheet cakes are double layer with your choice of filling.  They are covered in buttercream or another frosting of your choice, but can be covered in fondant upon request.   

Single Tier cakes (filled with your choice of filling):
6 inch round/square (serves 12-18) = $30                                        
8 inch round/square (serves 20-32) = $45                                       
10 inch round/square (serves 36-50)  = $65                                  

These are prices for basic decorations.  The cost will increase for fondant/gumpaste figures, plastic figures (unless provided), rice crispy creations, gumpaste decorations, and extremely detailed cakes that require more time to decorate.


Phone: 712-251-0283  -  E-mail: cakebymary@gmail.com  -  Facebook: Cake Engineering
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